Matcha Hot Cocoa Protein

Featured in: Creamy Comfort Meals

This nourishing drink combines the earthy depth of matcha green tea with rich unsweetened cocoa powder and a protein boost for lasting energy. Whisk together dry ingredients, add milk and vanilla, then microwave until hot and frothy. Optional toppings like whipped cream or chocolate shavings add extra indulgence. Perfect for a quick breakfast or afternoon pick-me-up, this easy blend suits vegetarian and gluten-free diets depending on ingredients.

Updated on Fri, 28 Nov 2025 08:14:00 GMT
Steaming Matcha Hot Cocoa Protein Mug in a warmly lit kitchen ready to be enjoyed with extra toppings. Save
Steaming Matcha Hot Cocoa Protein Mug in a warmly lit kitchen ready to be enjoyed with extra toppings. | amberladle.com

A creamy, energizing mug treat that combines the earthy flavor of matcha with rich cocoa and a boost of protein. Perfect for a quick breakfast or afternoon pick-me-up ready in just two minutes!

This is my go-to mug treat when I need a fast energy boost without sacrificing flavor or nutrition.

Ingredients

  • 1 tablespoon unsweetened cocoa powder: Dry ingredient providing rich chocolate flavor
  • 1 teaspoon matcha green tea powder: Earthy flavor and antioxidants
  • 1 scoop (about 25 g) vanilla or unflavored protein powder: Protein boost
  • 1–2 teaspoons sweetener of choice (e.g., honey, maple syrup, stevia, or sugar): Adjust sweetness
  • Pinch of sea salt: Balance flavors
  • 3/4 cup (180 ml) milk of choice (dairy or plant-based): Liquid base
  • 1/4 teaspoon vanilla extract (optional): Adds aroma and sweetness
  • Whipped cream or coconut whip (optional): Topping
  • Dark chocolate shavings (optional): Topping
  • Extra matcha or cocoa powder for dusting (optional): Garnish

Instructions

Step 1:
In a large microwave-safe mug, whisk together cocoa powder, matcha powder, protein powder, sweetener, and salt until well combined.
Step 2:
Add milk and vanilla extract to the mug. Whisk thoroughly to dissolve the powders.
Step 3:
Microwave on high for 60–75 seconds, until hot but not boiling.
Step 4:
Stir well to ensure a smooth texture.
Step 5:
Top with whipped cream, chocolate shavings, or a dusting of matcha/cocoa, if desired. Serve immediately.
Rich, dark Matcha Hot Cocoa Protein Mug topped with whipped cream and chocolate shavings; a cozy treat. Save
Rich, dark Matcha Hot Cocoa Protein Mug topped with whipped cream and chocolate shavings; a cozy treat. | amberladle.com

This recipe always brings smiles when I share a warm mug with friends on chilly afternoons.

Required Tools

Microwave-safe mug whisk or fork microwave

Allergen Information

Contains milk if using dairy and possible soy or tree nuts depending on milk and protein powder

Nutritional Information

Per serving calories 160 total fat 4 g carbohydrates 11 g protein 20 g

This creamy Matcha Hot Cocoa Protein Mug is a quick, easy, and protein-packed delight, perfect anytime. Save
This creamy Matcha Hot Cocoa Protein Mug is a quick, easy, and protein-packed delight, perfect anytime. | amberladle.com

A perfect blend for a quick, wholesome treat anytime you need an energizing pick-me-up.

Recipe FAQs

Can I use plant-based milk?

Yes, plant-based milks like almond or oat milk work well and keep the drink vegan if protein powder is also plant-based.

How do I adjust sweetness?

Adjust sweetness by adding honey, maple syrup, stevia, or sugar according to taste preferences.

What protein powder is best?

Vanilla or unflavored protein powders blend smoothly and maintain balanced flavor; chocolate protein can enhance cocoa taste.

Can I prepare this without a microwave?

Yes, heat gently on stovetop while whisking to prevent lumps and maintain smooth texture.

Are there allergen concerns?

Check for milk, soy, nuts, or gluten ingredients in protein powder or milk, especially if allergies are a concern.

Matcha Hot Cocoa Protein

A creamy, energizing blend of matcha, cocoa, and protein, ready in minutes.

Prep time
2 min
Cook time
1 min
Overall time
3 min
Created by Rachel Hayes


Skill required Easy

Cuisine Fusion / Modern

Makes 1 Serving size

Diet preferences Meat-free, No gluten

What you need

Dry Ingredients

01 1 tablespoon unsweetened cocoa powder
02 1 teaspoon matcha green tea powder
03 1 scoop (25 grams) vanilla or unflavored protein powder
04 1 to 2 teaspoons sweetener (honey, maple syrup, stevia, or sugar)
05 Pinch of sea salt

Wet Ingredients

01 3/4 cup (6 fl oz) milk of choice (dairy or plant-based)
02 1/4 teaspoon vanilla extract (optional)

Toppings (optional)

01 Whipped cream or coconut whip
02 Dark chocolate shavings
03 Extra matcha or cocoa powder for dusting

How to make it

Step 01

Combine Dry Ingredients: In a microwave-safe mug, whisk together cocoa powder, matcha powder, protein powder, sweetener, and sea salt until uniformly blended.

Step 02

Add Wet Ingredients: Pour in milk and vanilla extract, then whisk thoroughly until all powders dissolve completely.

Step 03

Heat Mixture: Microwave the mug on high for 60 to 75 seconds, heating until hot but not boiling.

Step 04

Stir and Smooth: Remove from microwave and stir well to achieve a smooth, homogenous texture.

Step 05

Add Toppings: Optionally top with whipped cream, chocolate shavings, or a light dusting of matcha or cocoa powder. Serve immediately.

Equipment needed

  • Microwave-safe mug
  • Whisk or fork
  • Microwave

Allergy info

Always review ingredients for allergens. Talk to your healthcare provider if you're unsure.
  • Contains milk if dairy milk is used; may contain soy or tree nuts depending on protein powder and milk choice. Gluten may be present if non-gluten-free protein powder is used.

Nutrition details (each serving)

Nutritional details are for reference and aren't a substitute for healthcare guidance.
  • Calorie Count: 160
  • Fat content: 4 g
  • Carbohydrate: 11 g
  • Protein amount: 20 g