Family-friendly meals made simple
Say hello to Amber Ladle 👩🍳! Quick, fuss-free dishes everyone can enjoy. No pressure here—just straightforward meals, simple ingredients you probably have around, and the joy of sharing tasty homemade food without overspending. From fries and omelets to couscous and tagines, whether you use a Thermomix or prefer classic kitchen tools, Amber Ladle makes everyday cooking easy and delicious!
Hot Honey Ricotta Bruschetta Toasted baguette with creamy whipped ricotta, spicy honey drizzle, and crispy chili topping.
Ranch Turkey Veggie Egg Roll Bowls Lean ground turkey with cabbage, carrots, and bell pepper in a savory ranch-soy glaze, topped with crispy wonton strips.
Honey Garlic Chicken with Naan Tender honey glazed chicken roasted with vegetables and warm garlic naan
Sesame Turkey Lettuce Wrap Bowls Korean sesame turkey with fluffy rice, crisp lettuce, cucumber ribbons, and fresh vegetables for a satisfying meal.
Creamy Spinach Parmesan Gnocchi with Chicken Tender potato gnocchi and shredded chicken in a rich garlic Parmesan cream sauce with fresh spinach. A comforting 30-minute meal.
Peanut Butter Chocolate Baked French Toast Bread cubes soaked in a rich peanut butter and chocolate custard, then baked until golden and set. A protein-packed morning delight.
Mississippi-Style Ranch Chuck Roast Tender beef slow-cooked with ranch, pepperoncini, and butter for a tangy, flavorful main dish or sandwich filling.
Hot Honey Ricotta Bruschetta Golden toast meets fluffy ricotta, infused honey, and chili crunch for a sweet-spicy bite.
Creamy Spinach Parmesan Gnocchi Tender gnocchi and chicken in a rich Parmesan cream sauce with fresh spinach. A comforting Italian-inspired one-pan meal ready in 30 minutes.
Sesame Turkey Lettuce Wrap Bowls Korean-style ground turkey with sesame, ginger, and gochujang served over rice with fresh lettuce wraps.
Mississippi-Style Ranch Beef Roast Tender chuck roast slow-cooked with ranch seasoning, pepperoncini, and butter for effortless shredding.
Crispy Tofu Chicken Parm Bakes Golden Asiago-crusted tofu slices topped with rich marinara and gooey mozzarella, baked until bubbly.