Save A festive and eye-catching appetizer featuring an assortment of cheeses, crackers, and fresh herbs arranged in a charming holiday wreath shape—perfect for parties and celebrations.
This appetizer has been a highlight at every holiday party I've brought it to, always receiving compliments for its look and flavor variety.
Ingredients
- Cheeses: 100 g (3.5 oz) sharp cheddar cheese cubed, 100 g (3.5 oz) pepper jack cheese cubed, 100 g (3.5 oz) gouda cheese cubed, 100 g (3.5 oz) fresh mozzarella balls (bocconcini)
- Crackers: 200 g (7 oz) assorted crackers (round, wheat, multigrain)
- Fresh Produce & Garnishes: 75 g (2.5 oz) seedless red grapes, 75 g (2.5 oz) seedless green grapes, 50 g (1.75 oz) cherry tomatoes, 30 g (1 oz) pitted green olives, 30 g (1 oz) pitted black olives, 20 g (0.7 oz) fresh rosemary sprigs, 10 g (0.35 oz) fresh parsley leaves
- Optional: 2 tbsp honey or fig jam (for serving)
Instructions
- Step 1:
- On a large round serving platter or board arrange the assorted crackers in a circle to form the base of the wreath leaving space in the center.
- Step 2:
- Alternately layer cheese cubes and mozzarella balls around the crackers following the circular shape.
- Step 3:
- Tuck grapes cherry tomatoes and olives between the cheeses and crackers to add color and variety.
- Step 4:
- Garnish the wreath generously with rosemary sprigs and parsley leaves making it look lush and festive.
- Step 5:
- Place a small bowl of honey or fig jam in the center or on the side for dipping if desired.
- Step 6:
- Serve immediately or cover and refrigerate for up to 2 hours before serving.
Save This recipe always brings my family together around the table, sparking conversations and holiday cheer.
Required Tools
Large round serving platter or board Small serving bowl (for honey or jam) Cheese knife or toothpicks (for serving)
Allergen Information
Contains milk (dairy) and wheat (gluten in crackers) May contain traces of nuts or seeds depending on cracker selection Always check ingredient labels to ensure suitability for allergies
Nutritional Information
Calories 260 Total Fat 13 g Carbohydrates 25 g Protein 10 g per serving
Save Make this beautiful wreath ahead of time to save stress on party day Serve chilled for best freshness and taste
Recipe FAQs
- → What types of cheese work best for this wreath?
A mix of semi-hard cheeses like sharp cheddar, pepper jack, gouda, and fresh mozzarella balls creates a nice variety of textures and flavors that complement each other well.
- → Can I prepare this wreath in advance?
Yes, you can assemble the wreath and refrigerate it for up to 2 hours before serving to maintain freshness and presentation.
- → Are there any recommended accompaniments?
A small dish of honey or fig jam complements the savory cheeses beautifully. Pair it with a light white wine or sparkling beverage for an enhanced experience.
- → How can I accommodate gluten-free guests?
Use certified gluten-free crackers as the wreath base to make the arrangement suitable for those avoiding gluten.
- → What garnishes add the best flavor and visual appeal?
Fresh rosemary sprigs and parsley leaves add herbal fragrance and vibrant green accents, enhancing both taste and presentation.