# What you need:
→ Candy & Sweets
01 - 1 cup candy corn
02 - 1 cup white chocolate-covered pretzels
03 - 1 cup mini marshmallows
04 - 1 cup orange gummy candies (e.g., orange slices, peach rings)
05 - 1 cup yellow jelly beans or lemon drops
→ Savory Snacks
06 - 1 cup white cheddar popcorn
07 - 1 cup cheddar cheese cubes
08 - 1 cup yellow corn tortilla chips
→ Fruits
09 - 1 cup orange segments (mandarin or clementine)
10 - 1 cup pineapple chunks
→ Optional Dips & Extras
11 - 1/2 cup vanilla yogurt or marshmallow dip
12 - 1/2 cup caramel sauce
# How to make it:
01 - On a large round board or platter, lightly outline a triangle or use parchment paper to create the classic candy corn shape with a wide base and pointed tip.
02 - Begin at the tip and place the white ingredients—mini marshmallows, white chocolate-covered pretzels, and white cheddar popcorn—in the top third to form the white segment of the candy corn.
03 - In the middle third, position the orange ingredients including orange gummy candies, orange fruit segments, and cheddar cheese cubes.
04 - Fill the bottom third with yellow items such as candy corn, yellow jelly beans, pineapple chunks, and yellow corn tortilla chips.
05 - Fill in any gaps with additional snacks while keeping the color sections distinct to maintain the candy corn effect.
06 - Place optional dips like vanilla yogurt or marshmallow dip and caramel sauce in small bowls along the edge for dipping.
07 - Serve immediately and enjoy the festive sweet and savory snack board.